Celtic sea salt is treasured as the finest of all condiments in France and many other countries outside the United States. Free of any processing, it is dried only by the hot summer sun and wind, and harvested by expert salt farmers who delicately gather the salt from the marshes with wooden hand tools. Its characteristic grey color can be attributed to the pure clay of the manicured basins; the clay ionizes the many minerals in the salt, making it richer in electrolytes. Because Light Grey Celtic Sea Salt is sun-dried, it retains the oceans moisture, which helps lock in many vital trace elements.
1-lb bag, coarse sea salt.
- Coarse Ground
- Contains no anti-caking or bleaching agents
- No additives of any kinds
- Authentic whole salt from one of the most pristine coastal regions of France
- Natural balance of minerals and trace elements
Servings Per Container
Ingredients: Coursly ground sea salt (Contains no added iodine)